VINSKA KLET COLJA & MATEJ COLJA
Wine growing is our tradition. Producing the best from the vine...

BOJAN JEREB, LUKA GOURMET; CAFÉ & RESTAURANT EVROPA
Pavlova torta z jagodami...

UROŠ HRIBERNIK IN ROK BUČAR, RESTAVRACIJA VALVAS’OR
Valvasorjevo jabolko z zlatim posipom...

HIŠA FRANKO & TANJA PAK


...

JOŽE KOPAČ, CATERING KAVAL – KAVAL GROUP
Angelska odejica...

GORAZD KOKELJ, ROBERT RENNINGER, SVET KULINARIKE & ELENA FAJT
Experience the hairy culinary delights...

IMPERIO MEXICANO & TANDEM VIDMAR BÖHM
Mexican restaurant Imperio Mexicano has prepared a prawn cocktail with avocado »DE CAMARONES CON AGUACATE«...

ANŽE GOMBAČ, RESTAVRACIJA EVERGREEN & MATJAŽ ZORC, STUDIO SIMETRIJA
Less is more.... diversity and creativity...

LIFECLASS HOTELS & SPA   &   ENOTA
www.lifeclass.net Design: ENOTA

TURŠKA RESTAVRACIJA YILDIZ HAN  &  ROBERT DREV & METOD ČREŠNAR
OTUR YE! Or in English, »Sit down and eat! It is a simple invitation...

SAŠA PLEŠKO, RESTAVRACIJA CUBO
CUBO pistacijeva krema...

HIŠA SLAŠČIC ZVEZDA & MEM COUTURE
The Zvezda House of Pastries, in cooperation with MEM couture designer duo...

MAJERIJA, AROMA BURJE IN SONCA; HERCOGMARTINI
In the richness of autumn the vegetable herbal garden invites with diversity of flavours and colours...

SLAŠČIČARNA GALERIJA GRAD & GOJKO ZRIMŠEK
Gastrography - the bonding of two-dimensional and three-dimensional worlds into a whole...

HOTEL PAKA & GORENJE DESIGN STUDIO
Phone: +386 3 898 0700 info@hotelpaka.com www.hotelpaka.com Design:  Gorenje Design Studio

SECOND PLACE
TANJA PINTARIČ, GOSTILNA RAJH & PIKA PEVEC RITUPER, OBLIKOVANJE&PIKA
Whenever your path leads you to Prekmurje...

VIVO D.O.O. & ANDREJA ALJANČIČ POVIRK
Catering Vivo generates a synergy of taste and form, emphasises the gourmet culture...

TOMAŽ BOLKA, GOSTILNA KRIŠTOF
Krištofova zgodba o Arvajevi kranjski klobasi...

VINA GUERILA & ZMAGO PETRIČ & UROŠ BOLČINA
Vina Guerila izražajo provokacijo in nenehen boj za kakovost. To potrjujejo številne medalje v svetovnem merilu...

BANGKOK STREET & ELASTIK
Restaurant Bangkok street and its Thai master chefs are presenting new flavours from the Far East...

RESTAVRACIJA CALYPSO, PERLA, CASINO & HOTEL  &  NATAŠA GREGORIČ
At the Calypso Restaurant you can try also such delicacies from the cookbook With the taste of roses...

FIRST PLACE
MARKO PAVČNIK, PAVUS & GAŠPER PUHAN, MEDIAS KREATIV
Imagine a party where you do not only serve your guests with prepared meals...

MATEJ TOMAŽIČ, MAJERIJA, AROMA BURJE IN SONCA
Sladke sanje zate in zame...

HIŠA SLAŠČIC ZVEZDA & OLOOP
Design: OLOOP

THIRD PLACE
TOMAŽ BOLKA, GOSTILNA KRIŠTOF & NINA LEVIČNIK
We were inspired by our tradition- a bowl of stew...

TADEJ KRŽIŠNIK, RESTAVRACIJA TAJU
Čokolatin...

ANA ROŠ, RESTAVRACIJA FRANKO
Mini mac...

PRIMOŽ TOMŠIČ, RESTAVRACIJA POD SKEDNJEM, POSESTVO PULE
Ribja simfonija...

THIRD PLACE
MATEJA ULAGA, ZZEKS & BOJAN AŽMAN IN MATEJA MEDVEDIČ, NEUROPOLIS
In the world where ideology finaly got incarnated in flesh...

KAVAL GROUP & ANDREJ MERCINA, TRIJE ARHITEKTI
www.kaval-group.si Designers: Andrej Mercina;Trije arhitekti

GUERILA VINA  &  ZMAGO PETRIČ & MOJCA MAKUC
Guerila wines express provocation and a constant struggle for quality. This is confirmed by the numerous medals...

RESTAVRACIJA ŠPAJZA  &  LEONORA JAKOVLJEVIĆ & MATEJA MEDVEDIČ
Restaurant Špajza will present its offer with Špajza's rainbow of flavours...

KAVALOVI ZALOGAJČKI –FINGER FOOD; ANGEL KAVAL GROUP & IZTOK DIMC
The story of any of the Kaval Group finger food catering range is a testimony to the purity of flavours...

UROŠ ŠTEFELIN, HOTEL TRIGLAV BLED & ROBERT KLUN, KLUN AMBIENTI
In a world of abundance, constantly hastiness, superficiality...

EVAN DOUGLIS & DESIGN COOLER
Evan Douglis je mednarodno priznani arhitekturni oblikovalec iz New Yorka in ravnatelj studia...

IGOR STANKOVIČ, ANDREJ BELIŠ IN PRIMOŽ GORIŠEK, RESTAVRACIJA VILA HERBERSTEIN & GORENJE DESIGN STUDIO
The chef as the health ruler assigns new rule...

BOŠTJAN KOKALJ, POSESTVO PULE & BOJANA KOVAČIČ ZEMLJIČ, E2RD
On the estate, in the parlour of the old house...

GOSTILNA KRIŠTOF & TONI KANCILJA
Arvaj's golden Kranj sausage and black pudding with skewered rainbow crabs...

ROBERT RENNINGER, RESTAVRACIJA GLAŽUTA
Hobotnica po ribiško...